Food 8 – Soy Sauce Crab

Ganjang gejang, or Soy Sauce Crab — the name says it all, as it is a simply a nice looking crab marinated in soy sauce. Interestingly enough, however, the flavor doesn’t take on the salty notes of the soy sauce, but instead the preservation process transforms the sweet, stringy crab meat into a rich, gelatinous goo

I'm a 29 (now 31) year-old former desk jockey who is now making my way around the world, experiencing all of the sights, sounds, tastes, people, and culture that the world has to offer.

No comments yet... Be the first to leave a reply!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s