Food 2 – Kobe Beef Certificates

September 28, 2012 by andrewamiet 0 Comments | Full size is 0 × 0 pixels

It’s always a good sign when you walk into a nice steakhouse the first thing that greets you is a wall proudly displaying the breeding certificates of the iindividual cows from which they sourced their meat

← Indulgent Eats in Kobe and a Somber Sojourn in Koya-san

I'm a 29 (now 31) year-old former desk jockey who is now making my way around the world, experiencing all of the sights, sounds, tastes, people, and culture that the world has to offer.
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