My personal favorite dish while in Florence: Tripa Florentine-style (cow’s stomach stewed in a spicy tomato sauce) and grilled vegetables (I have been trying to squeeze a few veggies in from time to time)
Food 2 – Tripa Florentine and Grilled Vegetables
October 16, 2011 
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I'm a 29 (now 31) year-old former desk jockey who is now making my way around the world, experiencing all of the sights, sounds, tastes, people, and culture that the world has to offer.
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