Wine Hall 4 – Schlachtplatte – Black pudding, Carraway Roast, Frankforter

The drinks may have changed, but the cuisine remains as heavy as ever. In this case, blood sausage, carraway roast, and frankfurters

I'm a 29 (now 31) year-old former desk jockey who is now making my way around the world, experiencing all of the sights, sounds, tastes, people, and culture that the world has to offer.

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