August 24, 2012 
Another variation called Tsukemen, where the noodles are served separately from the broth (in this case, a bit spicier) and the diner gives each mouthful of noodles a quick dunk before slurping them up
I'm a 29 (now 31) year-old former desk jockey who is now making my way around the world, experiencing all of the sights, sounds, tastes, people, and culture that the world has to offer.
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