Food 4 – Bun Thit Nuong

April 25, 2012 by andrewamiet 0 Comments | Full size is 3648 × 2736 pixels

Bun This Nuong – vermicelli noodles, topped with a variety of herbs, veggies, and barbequed pork. It is served with a sweet sauce that is meant to be poured over the top and then for the entire dish to be mixed together before eating (this has now become my second favorite Vietnamese dish, behind Bun Cha)

← Yellow Paint, Colorful Lanterns, and Cao Lau in Hoi An
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I'm a 29 (now 31) year-old former desk jockey who is now making my way around the world, experiencing all of the sights, sounds, tastes, people, and culture that the world has to offer.
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