Food 1 – Deer Medallions with Sour Cherry, Stag with Porcini, Wild Boar with Pepper, cheese roll, potatos, and dumplings

October 31, 2011 by andrewamiet 0 Comments | Full size is 3648 × 2736 pixels

Given that 70% of Slovenia’s landmass is covered in forests, it isn’t surprising to see quite a bit of game on the menus. See here is a forest trio: Deer medallions with sour cherries, Stag with porcini mushrooms, and Wild Boar with a green pepper sauce

← Communing with Nature in Slovenia
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I'm a 29 (now 31) year-old former desk jockey who is now making my way around the world, experiencing all of the sights, sounds, tastes, people, and culture that the world has to offer.
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