The curries come in a rainbow of colors (usually defined by the chilies used to make it), with any type of meat or fish you can think of going into the wok. Seen here is a Red Curry with Squid
I'm a 29 (now 30) year-old former desk jockey who is now making my way around the world, experiencing all of the sights, sounds, tastes, people, and culture that the world has to offer.
No comments yet... Be the first to leave a reply!